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*The
rib tips were just like I remembered them. They were great!
They have changed their service model for this new place. The old
restaurant was order at the window and pick up the food when your number
is called. The new table service model may need some work.
The food was good, but it did take quite awhile for the second table to
get their food. This is a favorite place of mine and I will
return.
*I
was really looking forward to this new location of Laura and Emmies- it
had been a while since I had their great BBQ. I have to say that
it was
a disappointing visit. I was surprised to see how much their
prices
increased ($9 for sandwich and fries?) and how this new location lacked
the personality and great service that they had at the old place on
Prospect. We were fortunate to have our order taken first so we
got our food fairly fast but others in our group were still waiting on
their meal a while after I finished. I can say that I was not
disappointed by the food -- beef sandwich was huge and meat was
tender and smoky and the sauce was thick and rich (the way I like it).
I tried some of the rib tips (what they're known for) and those were
also excellent. So the BBQ was great but there's definite
room for improvement in the other aspects of the restaurant.
*Having
never eaten at the original location of Laura and Emmies, I don't have
any way to compare this place from the original. I
ordered the Tuesday special: turkey sandwich with sides of
bean and potato salad. Turkey was good because of
the sauce which I really liked. Potato salad was outstanding,
but the beans were disappointing - not much flavor. I wouldn't go
out of my way to eat there again.
*This
was the second time I had been to Laura and Emmie's at their new
location. I would have enjoyed both trips better if the service
had been quicker. From the time I sat down, it took 55 minutes
before I was served. There were only three tables of people,
including us, in the restaurant when we arrived. One had
already been served. By the time I received my order I had to ask
for a "to go" box. The wait staff needs more experience
in waiting tables, especially for a lunch crowd who needs to get back to
work. That said, my rib tips were good. I tried the geen
beans and fried cabbage and both of them were very flavorful.
There are ceiling fans that help distribute the smoke in the air and
they only made my eyes more irritated. A return trip would be for
carry out only.
*Perhaps
it would have been wise to wait till their grand opening before we paid
a visit. They recently moved to Grandview and don't
have all the kinks in the operation worked out yet. I had the
Tuesday special - Turkey sandwich, beans and potato salad. The
sandwich and potato salad were good. The beans need some
help. The sauce is my favorite in Kansas City - excellent. Prices
are up and service has slowed - not a good combination. In time,
I'm sure they will get things worked out. The old location was one
of my favorites in KC.
*Laura
and Emmie's still serves the great food we found at the old Prospect
location, but two things have changed significantly. One,
the prices are significantly higher (but that is probably due to higher
rent for a substantially better place), and two, the service was very
slow. If I were a local worker trying to get in and out in less
than an hour, I would be cooked. I hope they can stay in business
because the eatin' is great, but they won't if they don't get people
served in a reasonable time. My beef sandwich was juicy and lean,
a good combination--I loved it! Just pick up the speed.
*It
was ok. Didn't care for the sauce. Great portions on the
sandwich and fries. Service was slow. Sandwich
was tasty with good flavor but a better sauce would have made it
excellent.
*After
waiting 52 minutes for my rib tips I was really hungry . The rib
tips were excellent and unless the service gets better they will have
trouble with return customers. The side orders were not very large
for the price of the dinners. The dinners were supposed to come
with wheat bread and a salad. They did not bring either item.
*Be
prepared to wait for a long time. It took over 40 minutes to get
our food. That is not acceptable at lunch time, especially since
our group were the only tables there. I had the rib tips
which were a good flavor but a little on the dry side. The
brisket sandwich looked great and I hear it was good. The beans
were on the runny side and just average or below because they did
not have a smoked flavor to them. I may go back again, but I would
call and order my meal ahead of time and probably try the brisket.
The fries were good and the sweet potato pie was also good.
*The
beans were way too vinegar-y. The service was quite slow - were
they really open for business? My meat tasted undercooked without
the sauce covering it. Prices are too high, especially for area of
the city. |